The Peak Magazine (5 bakeries in Singapore for small-batch French pastries)

Viennoiserie-Henri

This dual-concept French bistro and bakery was launched at Far East Square in early 2022 by the folks behind the popular Bread & Hearth bakery-café at Keong Saik Road. The baked goods, like almond croissants, and pain aux raisins – are made fresh daily, then presented in a glass display.

Other than cakes, breads and viennoiseries, a wide array of French-inspired food and quality French wines are available, too. The outlet even roasts its own coffee. 

5 bakeries in Singapore for small-batch French pastries

Check it all out on https://www.thepeakmagazine.com.sg and their app.

HENRI’s on The Peak Magazine – SPH
https://www.thepeakmagazine.com.sg/gourmet-travel/5-bakeries-in-singapore-for-small-batch-french-pastries/